Yazar "Koksel, Hamit" için PubMed İndeksli Yayınlar Koleksiyonu listeleme
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Optimisation of the reaction conditions for the production of cross-linked starch with high resistant starch content
Kahraman, Kevser; Koksel, Hamit; Ng, Perry K. W. (ELSEVIER SCI LTD, 2015)The optimum reaction conditions (temperature and pH) for the preparation of cross-linked (CL) corn and wheat starches with maximum resistant starch (RS) content were investigated by using response surface methodology ... -
Quality, Nutritional Properties, and Glycemic Index of Colored Whole Wheat Breads
Koksel, Hamit; Cetiner, Buket; Shamanin, Vladimir P.; Tekin-Cakmak, Z. Hazal; Pototskaya, Inna V.; Kahraman, Kevser; Sagdic, Osman; Morgounov, Alexey I. (MDPI, 2023)The main aim of this study was to investigate the quality and nutritional properties (dietary fiber, phenolic, antioxidant contents, and glycemic index) of breads made from whole wheat flours of colored wheats. White ...